
Lactose Intolerant? You May Not Be, Try a2 Milk®
If you already knew that casein was the main protein in milk, then you’re on the right track. What you probably didn’t know, though, is

If you already knew that casein was the main protein in milk, then you’re on the right track. What you probably didn’t know, though, is

Canned foods have a bad name these days for being inferior in nutrition to fresh foods, being high in sodium and just all-around bad for

Earlier this month, I was privileged to visit the General Mills headquarters in Minneapolis, Minnesota and was given a tour of the facility and learned

It’s almost always on our minds, but especially during the holidays, we’re all looking for ways to both keep the weight gain off while still

Infertility is a frustrating, emotional and downright terrifying experience according to dietitians Elizabeth Shaw, MS, RDN and Sara Haas, RDN, LDN as they had both

Is having a sweet tooth okay, or should you fight it at all costs? Here are some reasons why treats are calling your name during

Who doesn’t like tamales? Each Latin country has its own twist on a tamale and in Latin culture it’s known as a food that’s super

October 20th is coming soon and marks World Osteoporosis Day. Osteoporosis causes bones to become porous and weak. On many occasions, these porous bones

Mangoes. For some, it brings nostalgia from a time of the first taste of the delectable and addictive sweet fruit. The best part is

From September 15th to October 15th, we celebrate Hispanic Heritage Month. National Hispanic Heritage Month celebrates the contributions of Hispanic men and women in American

By now we know that dietary fat is not the enemy as we previously thought. We also know, according to the recent research, that eating

Organic or conventional? Recently, I was invited by the Alliance for Food and Farming to come visit the farms of Salinas Valley, where a significant