How to Lose Weight with Eating Free: Non-Starchy Vegetable Freebies

Share on facebook
Share on twitter
Share on linkedin

Manuel describes the right serving sizes of vegetables. Learn how to incorporate all vegetables to your daily life. Following 45% carbs-30% protein-25% fat.

http://youtu.be/3waYR-Knwf8

Share this story

Share on facebook
Share on twitter
Share on linkedin