I have partnered with Ajinomoto to share with you this caliente topic and recipe: The Culinary Benefits of MSG With Health and Flavor. Today, I will be making a traditional Peruvian dish Arroz Con Pollo (chicken with rice).
This is a comfort food of mine not only because it reminds me of my childhood, but it is also one of the first recipes I learned to cook about 30 years ago as a young man. This recipe is easy, delicious and of course chock full of veggies so also nutritious.
I’ll also be talking about MSG and its uses in cooking. Today, I’m using MSG from Ajinomoto to enhance the flavors in this comfort food recipe.