Ingredients
- 3 oz natural roast beef
- 1 tbsp cottage cheese pesto blend with spinach or chickpeas, optional
- 1.5 cups veggie sticks carrots, celery, bell pepper
- Optional: handful of spinach
Instructions
- Spread pesto on roast beef slices. Add veggie sticks and spinach, roll up tightly. Use toothpicks if needed—or eat with your hands!
Notes
228–250 calories | ~26g protein | fiber: more than 3g
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