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Blueberry-Walnut Vanilla Cream Jar
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Servings
1
Course
Breakfast, Main Course
Equipment
▢
Blender
Ingredients
▢
½
cup
low-fat cottage cheese
▢
⅜
cup
2% Greek yogurt
▢
½
cup
frozen blueberries
thawed (for blending)
▢
½
Tbsp
chia seeds
▢
¼
Tbsp
ground flaxseed
▢
½
tsp
honey
▢
¼
tsp
monk-fruit sweetener
▢
½
tsp
vanilla extract
▢
¼
cup
blueberries
for topping
▢
¾
Tbsp
chopped walnuts
Instructions
▢
Blend cottage cheese, yogurt, ½ cup blueberries, honey, monk fruit, and vanilla.
▢
Stir in chia and flax.
▢
Chill 30 minutes or overnight.
▢
Top with remaining blueberries and walnuts.
Nutrition
Nutrition Facts
Blueberry-Walnut Vanilla Cream Jar
Amount per Serving
Calories
375
% Daily Value*
Fat
13
g
20
%
Carbohydrates
27
g
9
%
Fiber
4
g
17
%
Protein
31
g
62
%
* Percent Daily Values are based on a 2000 calorie diet.
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